Beer Menu

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North Carolina Craft Beer

HEFEWEIZEN, Four Saints (4.2%), Asheboro 6.50

BLONDE ALE, Triple C Brewing Co. “Golden Boy” (4.5%), Charlotte 6.75

SESSION SOUR, Wicked Weed “Strawberry Kiwi Burst” (4.6%), Charlotte 6.25

BROWN ALE, 7 Clans “Bended Tree” (5.0%), Asheville 6.25

MEXICAN LAGER, Mason Jar “Luchador” (5.0%), Holly Springs 6.25

AMBER LAGER, Red Oak (5.0%), Whitsett 6.00

PILSNER, Foothills Brewing, “Torch” (5.3%), Winston-Salem 5.75

MILK STOUT, Duck-Rabbit (5.7%), Farmville 6.00

HARD CIDER, Bull City Ciderworks “Cherry Tart” (6.0%), Greensboro 6.75

HAZY I.P.A., Raleigh Brewing “Not Another” (6.2%), Raleigh 6.50

PORTER, Blowing Rock “Big Chocolate” (6.9%), Blowing Rock 6.00

I.P.A., Fullsteam “Rocket Science” (7.0%), Durham 7.00

BELGIAN TRIPLE, Southern Pines Brewing Co. “Delighted Devil” (9.8%), Southern Pines 10.00

Due to the artisanal nature of some of the North Carolina breweries listed, items may have limited availability.
Non-Alcoholic and Gluten-Free selections available.

™ & © 2024. This menu property of Quaintance-Weaver Restaurants, LLC., and unauthorized commercial use is forbidden.

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